“Fish” cracker

 Ingredients: wheat flour, whole milk, vegetable fat, vegetable oil, powdered sugar, invert syrup, salt, whey, stabilizer E503, emulsifier E322, preservative antioxidant E224, preservative antioxidant bleaching agent E223, nature-identical flavour “Vanillin”. CRACKER CONTAINS MILK PRODUCTS AND SOYA LECITHIN. Storage temperature 18±5 °С at relative air humidity not more than 75%.
TDS 14033-96.
GMO-free
Nutritional value per 100g of product:

Proteins	Fats	Carbohydrates	Energy value	Weight
9,0 g.	21,7 g.	59,2 g.	468 kcal.	0,7 g.