Milk caramel “Garlavach”

 Ingredients: sugar, glucose, condensed milk, vegetable fat, nature-identical flavour “Cream”. CARAMEL CONTAINS MILK PRODUCT. Storage temperature 18±3 °С at relative air humidity not more than 75%.
TŞ 16162153-06-2013.
GMO-free
Nutritional value per 100g of product:

Proteins	Fats	Carbohydrates	Energy value	Weight
0,7 g.	2,9 g.	91,1 g.	393 kcal.	6,7

Milk caramel “Tavus”

 Ingredients: sugar, glucose, condensed milk, vegetable fat, nature-identical flavour “Cream”. CARAMEL CONTAINS MILK PRODUCT. Storage temperature 18±3 °С at relative air humidity not more than 75%.
TŞ 16162153-06-2013.
GMO-free
Nutritional value per 100g of product:

Proteins	Fats	Carbohydrates	Energy value	Weight
0,7 g.	2,9 g.	91,1 g.	393 kcal.	6,7

Milk caramel “Kakilik”

 Ingredients: sugar, glucose, condensed milk, vegetable fat, nature-identical flavour “Cream”. CARAMEL CONTAINS MILK PRODUCT. Storage temperature 18±3 °С at relative air humidity not more than 75%.
TŞ 16162153-06-2013.
GMO-free
Nutritional value per 100g of product:

Proteins	Fats	Carbohydrates	Energy value	Weight
0,7 g.	2,9 g.	91,1 g.	393 kcal.	6,7

Milk caramel “Ak guv”

 Ingredients: sugar, glucose, condensed milk, vegetable fat, nature-identical flavours “Cream, Vanillin”. CARAMEL CONTAINS MILK PRODUCT. Storage temperature 18±3 °С at relative air humidity not more than 75%.
TŞ 16162153-06-2013.
GMO-free
Nutritional value per 100g of product:

Proteins	Fats	Carbohydrates	Energy value	Weight
0,7 g.	2,9 g.	91,1 g.	393 kcal.	6,5

Milk caramel “Torgai”

 Ingredients: sugar, glucose, condensed milk, vegetable fat, nature-identical flavours “Cream, Vanillin”. CARAMEL CONTAINS MILK PRODUCT. Storage temperature 18±3 °С at relative air humidity not more than 75%.
TŞ 16162153-06-2013.
GMO-free
Nutritional value per 100g of product:

Proteins	Fats	Carbohydrates	Energy value	Weight
0,7 g.	2,9 g.	91,1 g.	393 kcal.	6,5

Milk caramel “Mu-Mu”

 Ingredients: sugar, glucose, condensed milk, vegetable fat, nature-identical flavours “Cream”. CARAMEL CONTAINS MILK PRODUCT. Storage temperature 18±3 °С at relative air humidity not more than 75%.
TŞ 16162153-06-2013.
GMO-free
Nutritional value per 100g of product:

Proteins	Fats	Carbohydrates	Energy value	Weight
0,7 g.	2,9 g.	91,1 g.	393 kcal.	6,5

Milk caramel “Lachyn”

 Ingredients: sugar, glucose, condensed milk, vegetable fat, nature-identical flavours “Cream Vanillin”. CARAMEL CONTAINS MILK PRODUCT. Storage temperature 18±3 °С at relative air humidity not more than 75%.
TŞ 16162153-06-2013.
GMO-free
Nutritional value per 100g of product:

Proteins	Fats	Carbohydrates	Energy value	Weight
0,7 g.	2,9 g.	91,1 g.	393 kcal.	6,5

Fruit caramel “Orange”

 Ingredients: sugar, glucose, condensed milk, vegetable fat, nature-identical flavour “Orange”, acidity regulator E330, food coloring E110. CARAMEL CONTAINS MILK PRODUCT. Storage temperature 18±3 °С at relative air humidity not more than 75%.
TŞ 16162153-06-2013.
GMO-free
Nutritional value per 100g of product:

Proteins	Fats	Carbohydrates	Energy value	Weight
0,1 g.	1,5 g.	93,8 g.	389 kcal.	6,4