Chocolate-coated toffee “Ovaz”

Chocolate-coated toffee “Ovaz”


 Ingredients: sugar sand, glucose, condensed milk, vegetable fat, cocoa butter equivalent, cocoa powder, emulsifier E 322, nature-identical flavors: “Vanillin, Cream”. TOFFEE CONTAINS MILK PRODUCT AND SOYA LECITHIN. Storage temperature 18±3 °С at relative air humidity not more than 75%.
TDS 6478-2014.
GMO-free
Nutritional value per 100g of product:
Proteins Fats Carbohydrates Energy value Weight
3,2 g. 16,0 g. 71,7 g. 444 kcal. -